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Steel Cut Oats this morning, with second-breakfast of wheat bagel with hummus.
I really wanted waffles, though. Just didn't have the patience to get out the HelloKitty wafflemaker today, though. |
baked sour cream enchiladas (green) and sopaipillas today!
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What's for breakfast?
Gloom & despair, with a side of regret. |
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I didn't get no breakfast today. :( Stupid non-starting car. I made up for it with lunch, though :D
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Ingredients: 1 pound breakfast sausage, browned and drained of fat 6 slices of bread, cubed - I use whole wheat. 6 eggs 2 cups milk 1-1/2 cups sharp cheddar cheese, grated 1/2 teaspoon dry mustard Dash of Worcestershire sauce Salt and Pepper to taste (I don't usually need this) In large bowl blend the eggs, milk and seasonings, then add the sausage, cheese and bread and toss until well mixed. Pour into a greased 9 x 12-inch casserole dish, cover and refrigerate overnight. Bake at 350 degrees for approximately 1 hour. |
I have half a pack of Border Biscuits 'toffee apple crumbles' left over from last night.
With a cup of strong sweet coffee. |
Pico, how does that come out?
Kinda... omlette-y? You Americans sure love your eggs - I'm buying them like water to practice my cakes - three eggs per cake? Six eggs for breakfast? Blimey. Okay, I appreciate the above is not breakfast for one :) Also - breakfast sausage. Wassat? Just sausagemeat? Or patties (can't get here) or links - what we call sausage? Or maybe just ground (minced) seasoned pork... Hmmmm. ETA - Youtube answered most of my questions, but I'd still like your (and other Dwellars) opinions. It's more like what we would call a frittata or Spanish omelette - with differences of course. Our casseroles don't tend to be set. Looks yummy though, I might have to tweak it and offer it for brunch one day. Dana - that sounds rubbish. At least I had Rice Krispies. |
Sundae - that's what we call Sausage casserole and it's pretty yummy but RICH. the sausage is like ground pork...y'know? Only sausage. comes in a roll...? is this ringing a bell?
have it with fruit like cantelope slices or grapes or oranges. very good, filling and rich. |
I am eating an English muffin and drinking coffee.
I think Americans love coffee more than eggs. Cold cereal would be at the top of the list? Toast? I don't like heavy greasy rich meals so much so I've never had that sausage casserole. IMO.The quiche is a better lighter version of an egg casserole. Brocolli or spinach and cheese. mmm |
But real men don't eat quiche, so we go for the egg casserole. :haha:
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You would eat it if I called it a baked omlette. You might get suspicious of the green vegetables though. I wonder if it would get the stink-eye.:eyebrow:?
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