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lumberjim · 01-17-2019, 01:18 PM

What I am thinking about is food. I'm Hongry!

This is the last Christmas present I haven't tried out yet.

Air fryer

First thing I cooked : Brussel Sprouts with bacon. I bought the sprouts quartered from Wegmans on a whim. Tossed with Pam Olive oil spray, coarse black pepper and 3 slices of low salt center cut bacon. A dash of salt once it was in the pan.

Cooked at 375 for 4 minutes and 340 for another 7 or so tossing between.

And I was still hungry, so pork loin chops, thick cut and rubbed with sage, wrapped with the same bacon.

Black pepper, no oil added.

Oh emm jeeee, fucking righteous.

Cooked at 400 for 5 minutes to sear it and crisp the bacon. I'll do 6 next time.

Then flipped and finished at 360 for 10 minutes.

Came out right at 140°

So good it'll make your pecker hard.

01-17-2019, 01:18 PM	#1440
lumberjim I can hear my ears Join Date: Oct 2003 Posts: 25,571	What I am thinking about is food. I'm Hongry! This is the last Christmas present I haven't tried out yet. Air fryer First thing I cooked : Brussel Sprouts with bacon. I bought the sprouts quartered from Wegmans on a whim. Tossed with Pam Olive oil spray, coarse black pepper and 3 slices of low salt center cut bacon. A dash of salt once it was in the pan. Cooked at 375 for 4 minutes and 340 for another 7 or so tossing between. And I was still hungry, so pork loin chops, thick cut and rubbed with sage, wrapped with the same bacon. Black pepper, no oil added. Oh emm jeeee, fucking righteous. Cooked at 400 for 5 minutes to sear it and crisp the bacon. I'll do 6 next time. Then flipped and finished at 360 for 10 minutes. Came out right at 140° So good it'll make your pecker hard. __________________ This body holding me reminds me of my own mortality Embrace this moment, remember We are eternal, all this pain is an illusion ~MJKeenan