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I cannot stand idly by while the beloved pickle endures such a vicious, malicious and sacraligious attack. I like dill pickles. No, I *love* dill pickles! The diller and saltier the better. I marinate beef in pickle juice. I eat 'em right outta the jar!
BUT, there outta be a law against sweet pickles. I mean seriously: sugar and pickles together? That pretty much wins the "two things that don't go together" award if you ask me. YUCK!!!!
Give me dill or give me death.
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