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BigV · 09-15-2005, 02:52 PM

Sweet tea. A couple of quarts of water and a fistfull of whatever teabags are nearest the front of the cupboard (Lipton, Red Rose, Jasmine) and a couple of cups of sugar. Boil. Stir, remove from heat. Let steep while you get a big pitcher and put at least 4 or 5 or more trays of ice in it. Pour the tea over the ice, top off with cold water from the tap. Serve over ice in large plastic cups. Aaahhhhh!

09-15-2005, 02:52 PM	#16
BigV Goon Squad Leader Join Date: Nov 2004 Location: Seattle Posts: 27,063	Sweet tea. A couple of quarts of water and a fistfull of whatever teabags are nearest the front of the cupboard (Lipton, Red Rose, Jasmine) and a couple of cups of sugar. Boil. Stir, remove from heat. Let steep while you get a big pitcher and put at least 4 or 5 or more trays of ice in it. Pour the tea over the ice, top off with cold water from the tap. Serve over ice in large plastic cups. Aaahhhhh! __________________ Be Just and Fear Not.