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Oh , Ok , Make some pics and let us know how it came out .
A customer ( who used to be a butcher ) told me about the tool he used to use to inject bacon into meat , he said it was like a square of small sharp tubes , you would push them into a slab of bacon , then push them into a piece of meat and press this plunger thus injecting little spots of bacon .
it sounded YUMMMMMY !!!
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"Success is getting what you want. Happiness is wanting what you get. "
Brother Dave Gardner
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