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MsSparkie · 08-05-2006, 01:53 PM

Recipe for carp:

one wooden shingle
one carp filleted
1/2 fresh lemon
1/2 cup diced tomato
1 tsp cilantro
1 tsp soy sauce
1 tsp terrikai
pinch pepper

Lay the carp fillets on the shingle, squeeze half lemon over it. Ladle the other mixed ingredients over it. Wrap with aluminum foil. Gently lay on campfire (or oven if you must) for 25 minutes. Unwrap foil, throw away carp and eat shingle. Everyone knows that carp is damn near inedible.

08-05-2006, 01:53 PM	#13
MsSparkie Curious Sagittarius Join Date: Jul 2006 Location: Toronto, Canada Posts: 302	Recipe for carp: one wooden shingle one carp filleted 1/2 fresh lemon 1/2 cup diced tomato 1 tsp cilantro 1 tsp soy sauce 1 tsp terrikai pinch pepper Lay the carp fillets on the shingle, squeeze half lemon over it. Ladle the other mixed ingredients over it. Wrap with aluminum foil. Gently lay on campfire (or oven if you must) for 25 minutes. Unwrap foil, throw away carp and eat shingle. Everyone knows that carp is damn near inedible. __________________ ~There is a forest in an acorn......