Thread: 24 hour bread
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Old 01-24-2007, 10:09 PM   #26
busterb
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Join Date: Jul 2004
Location: MS. usa
Posts: 3,908
Bread? No. A brick. I added too much flour, trying to get it to fold over and didn't let rise long enough last time. But I have a plan. No more folding or paper. 2 bowls, the last one before dump greased and lightly floured.





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