[zippyt]

1/2 cup Luisana hot sauce
1/4 cup green tobasco
1/4 cup red tobasco
1 stick of REAL butter
5 lbs of wings
( you can play with the hottness of the sauce by subing Habanyero sauce for the red tobasco or what ever you like )
clean and prep the wings ,
melt the butter ,
mix the sauces ,
add to the butter , get a gallon Or bigger zip lock bag
pour the sauce and butter in , put the wings in
mix and rotate every now and then for 4+hours
grill the wings and drizzle the sauce over them as they cook ,

Blue cheese is a MUST !!!!
Oh and beer !!!