Quote:
Originally Posted by slang
There are no freezers or refridgorators there. The flies are waved off with swatters that dont stop moving.
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Just ran across this. It shows the flyswatters there.
This is a friend's bbq shop that's very popular and profitable. The meats are partially cooked then put in the (unsanitary) racks on the table, then someone buys the meat and it's cooked completely and heated up, ready to eat.
Pretty effing scary, huh?
Something I forgot to describe here.
At the end of the night the foods that did not sell DO go into cold storage. They do have a fridge there but it's not used in the prep and display of the foods.
An important point that I left out