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Griff, I hope I get to try some of that Ommegang some day (heh - husband loves baseball - maybe we can do a road trip; he can go the the Hall of Fame while I hang at the brewery).
Unfortunately I'm in the South, where Belgians aren't real popular (we do have one bar that has lambic on tap, though). I'm working on the local wine/beer store to bring in more Belgians, Rodenbach in particular. The best beer in the world ...
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