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Urbane Guerrilla · 01-14-2008, 01:27 AM

Found that post about pearl onions. You also shallowly slit the skins so the body of the onion comes right out -- poit! -- when you squeeze.

01-14-2008, 01:27 AM	#25
Urbane Guerrilla Person who doesn't update the user title Join Date: Jul 2002 Location: Southern California Posts: 6,674	Found that post about pearl onions. You also shallowly slit the skins so the body of the onion comes right out -- poit! -- when you squeeze.