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					Originally Posted by  Cloud
					 
				 
				Growing up, we had regular spinach frequently, too. Usually boiled to within an inch of its life, served with vinegar, chopped egg, and onion for toppings. I still like it that way. 
 
DON'T like raw spinach! Do like it sauteed with garlic and olive oil, yum! 
 
Like it with eggs, too. 
			
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 I like the sound of all of the above!  Wow - a vegetable thread is making me hungry, there's hope for me yet.
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					Originally Posted by  glatt
					 
				 
				That, and brussel sprouts 
			
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 I still hate brussels sprouts and cauliflower.  At least I think I hate cauliflower.  I eat as much as I can with strong tasting food if it is served to me.  Maybe I should try it on it's own again.
Ali I love raw spinach with fish.  Glorious.
I have some fish in the freezer, might go buy some spinach tomorrow!