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Wolf, so far it looks like we're the official Cellar welcoming committee for the Philly area--you have the burbs territory and I have the city. But some day I hope we can join our hostess-ing forces into a single event.
Dinner was wonderful tonight. We ended up going to Imperial Inn; not for dim sum (we learned the cool cart service thing stops at 2 or 3PM), but for 2-course Peking duck and a plethora of other tasty dishes. Our waitress was pretty enthusiastic to take photos of us! So those should be forthcoming...
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