Thread: Spam
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Old 11-28-2008, 04:21 PM   #7
Urbane Guerrilla
Person who doesn't update the user title
 
Join Date: Jul 2002
Location: Southern California
Posts: 6,674
SG, Spam straight out of the can is good when you've got a junk-food craving on. No cooking, no nothing, just splook it straight onto the cutting board and cut off about a quarter-inch slice. It may be better without being frizzled in a pan.

But in a non-junk-food frame of mind or stomach, a fry-up breakfast of Spam with a couple of eggs. Somehow this comes off as more good-for-you. There's your protein, lecithin, some fats, and your iron.
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