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I don't think the people who put the basket of fries into the fryer at a fast food restaurant could give a rats ass what anyone thinks about their cooking ability. Usually, though, the fries you get are the ones that have been sitting in the warmer for a while and aren't fresh or really warm anymore. If you ask for them well-done, they will just reheat those fries, which will make them hotter and crispier, but really greasy too.
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