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Actually I have a few grilling recipes for them. I like to buy some small shrimp, remove the shells and clean and do a light chop on them. I mix them with some grated jack cheese or sometime goat cheese and stuff the end of the already cleaned pepper. You can wrap with a slice of bacon as well and put them on a moderate hot grill. Damn good! I've also substituted some tender pulled pork and chedder for a filling!
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