Quote:
Originally Posted by lumberjim
to make an omelet: - 3 eggs. (fuck tone loc) crack them one handed into a cereal bowl.
- whip up to fluffy with a fork .....you have to lift it as you stir to inject air into the eggs.
- heat the pan and put a nice blop of real butter in there to melt
- before the butter burns, pour in the eggs
- let the eggs cook until a bubble begins to rise
- using a batter spreader or a spatula, lift the edge of the cooked eggs, and tilt the pan so the raw egg wash runs under the cooked part
- repeat this at different spots around the pan until there is no more egg running well enough to flow under the cooked parts.
- let the bottom firm up a bit
- flip eggs using a 'little e' motion
- add omelet ingredients to left side of the circle
- as the omelet firms up, slide the left side off onto the plate, and flip the right side over on top of it to close it
- sprinkle shredded cheese, or segmented sliced cheese if desired
- serve with hashbrowns or homefries and toast

|
Now that is a friggin work of art. Impressive.
__________________
Once, in an interview, Chuck Norris admitted that he was not the most awesome thing ever.
He declined to elaborate; but I believe we all know that he was referring to the existence of chocolate covered bacon.
I'd rather be judged by twelve than carried by six.
|