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Undertoad · 04-02-2009, 09:13 AM

In the case of milk protein lactose, it's lack of enzyme lactase that's the problem... so brand Lactaid is just milk with a little lactase added. Maybe the answer is to add the appropriate enzymes?

04-02-2009, 09:13 AM	#146
Undertoad Radical Centrist Join Date: Jan 2001 Location: Cottage of Prussia Posts: 31,423	In the case of milk protein lactose, it's lack of enzyme lactase that's the problem... so brand Lactaid is just milk with a little lactase added. Maybe the answer is to add the appropriate enzymes?