The Cellar - View Single Post

Shawnee123 · 05-19-2009, 01:07 PM

There is way too much going on up there!

This is a hot dog. Plain. Simple. Perfect. No "smoky" or "red hot" or some german word implying it's either "beef-stuffed pork" or "pork-stuffed beef."

A touch of plain old yellow mustard OR some shredded cheddar (not melted) would be acceptable.

I will never write a book entitled "Adventures in Eating."

05-19-2009, 01:07 PM	#65
Shawnee123 Why, you're a regular Alfred E Einstein, ain't ya? Join Date: Jun 2006 Posts: 21,206	There is way too much going on up there! This is a hot dog. Plain. Simple. Perfect. No "smoky" or "red hot" or some german word implying it's either "beef-stuffed pork" or "pork-stuffed beef." A touch of plain old yellow mustard OR some shredded cheddar (not melted) would be acceptable. I will never write a book entitled "Adventures in Eating." Attached Images __________________ A word to the wise ain't necessary - it's the stupid ones who need the advice. --Bill Cosby