The Cellar - View Single Post - Shredded beef, pulled pork and other mysteries.

Urbane Guerrilla · 11-29-2009, 10:00 PM

My view of it is that it depends: do you want sweet or savory? Melt some butter on and into them in either case.

11-29-2009, 10:00 PM	#52
Urbane Guerrilla Person who doesn't update the user title Join Date: Jul 2002 Location: Southern California Posts: 6,674	My view of it is that it depends: do you want sweet or savory? Melt some butter on and into them in either case. __________________ Wanna stop school shootings? End Gun-Free Zones, of course.