I spent some time at a French school.
The most disagreeable thing I ate at lunch was the cheese.
I still maintain it was grown as an experiment, because I've never met a French cheese so revolting, before or since.*
The other children (French of course) despised it too and would slip it into their bags to dispose of later.
*ETA I am a cheese lover and French cheese is third on my All Time Great Cheese Producing Nations.
After the British Isles of course. And Italy.
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