Thread: (My) Cookies
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Old 12-17-2011, 09:50 PM   #56
Clodfobble
UNDER CONDITIONAL MITIGATION
 
Join Date: Mar 2004
Location: Austin, TX
Posts: 20,012
Quote:
1/4 teaspoon cardamon
You know what blows my mind? It's cardamom, (not picking on you Lola, any copy-and-paster is absolved of responsibility, ) and awhile back on Top Chef Just Desserts not one but two of the pastry chefs kept saying "cardamon" in interviews. How can you be a professional chef and not know the correct name of a common spice?

Those cookies do look really good though, Lola.
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