|
Somewhere on here I posted that I was making a ham pie from Christmas leftovers.
Given that we only have small pie dishes and the recipe served 6-8 I split it in two.
I thought it was yummy, and it certainly seemed to go down with the 'rents, but Mum seemed a bit keen to put the second pie in the freezer. That'll be discreetly disposed of, I thouhgt.
Nope, we had it again this week, and it was as good as I remembered.
I can't pat my back majorly - it was from a recipe after all, and in fact I didn't really put enough pastry on it. But it was my idea to use the ham this way (after carbonara was rejected) as all Mum could think of was cold ham with jacket pots and pickles or cold ham with aggs - both of which she did.
We have a turkey crown as our roast tonight.
Yummy.
I might even suggest a turkey pie along the same lines as long as enough is left (unlikely - Mum loves turkey sandwiches the next day).
|