Thread: Low Carbs
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Old 01-10-2012, 12:13 AM   #6
Aliantha
trying hard to be a better person
 
Join Date: Jan 2006
Location: Brisbane, Australia
Posts: 16,493
This morning for breaky I had a small bowl of leftover ground pork from the san choy bou with two eggs. For lunch a small can of tuna. I think I'm going to have to have something else though. I'm still pretty hungry.

Exercise so far today is nil, but I'll be taking Max to the park soon, so we'll walk instead of driving and that should be good. It's freaking hot here today though. I'm going to sweat like a bastid!
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