03-10-2013, 10:44 PM
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#2
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To shreds, you say?
Join Date: Aug 2004
Location: in the house and on the street-how many, many feet we meet!
Posts: 18,449
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Quote:
Originally Posted by Clodfobble
I like unsweetened almond milk the best, myself. But even different brands of almond milk vary widely in flavor. The only thing you can do is taste-test them yourself, really. Also, what ortho said: stick with one and your preferences really will change. Real milk tastes weird to me now.
There is only one cream cheese substitute to my knowledge, and it's made by Tofutti. It's soy-based so I hate it, but some people like it.
The best heavy cream substitute is Healthy Top, made by a company called Mimicreme. It's hard to find and you'd probably have to order it online, but it comes in sealed boxes that are shelf-stable until opened.
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I bet you could make a Greek Yogurt with one of these milks and hang it in a muslin bag to really drain it until it had a cream cheese texture. Didn't you have a coconut milk yogurt on your blog?
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