|
I used to live near an area where 'waste' from pig farms was collected in immense fermentation ponds, complete with recirculation pumps so they didn't explode in the summer. I can tell you one thing...not only was the stench so powerful and pervasive (even with closed windows and air on internal recirc only you could smell it inside the car for like a MILE) that it would cause the unsuspecting to gag, it was sufficiently awful that just the memory evoked by the second picture is enough to make me glad my dietary restrictions now omit almost all pig products from the "foods I can keep down" list.
|