Quote:
Originally Posted by xoxoxoBruce
But freezing is only a neutral evil and a good idea under some circumstances.
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When you live alone and don't eat a lot of bread, a loaf can go bad pretty quickly. Typically, I take three or four slices out, put them in a ziploc baggie that stays on the kitchen counter, and freeze the rest for later.
Some friends who visit regularly were puzzling over why I only ever had two or three slices of bread. Took them a good year to finally ask why . . .