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Old 07-24-2018, 10:47 PM   #1
xoxoxoBruce
The future is unwritten
 
Join Date: Oct 2002
Posts: 71,105
July 25th, 2018: Mock Meat

The PETA drones, hipsters, and trend followers are becoming vegans, you’ll know who there are because they’ll tell you… repeatedly.
Can’t prove it but I suspect people like clodfobble who makes choices on real physiological demands of her family, are far and few between..
Have some fried chicken… yum yum.



Looks like chicken, tastes like chicken, but that ain’t chicken.
It’s a concoction of soybeans and a laundry list of other ingredients.



Since Buddhism and Taoism are dominant in the far east, and they espouse shunning meat, the restaurants in Chinatown
are up to speed, even though 80% of the vegan customers are white.
You know, capitalist running dogs.
It would appear that May Wah, in NYC Chinatown was, and remains, ahead of the curve.



Quote:
The Ngs work with a Taiwan-based manufacturing company called Chin Hsin Foods, which ensures that the mock meat they are getting is as good as it is back home. She has tried a few of the longstanding American brands of imitation meats, such as Morningstar Farms, but “the texture is a bit off,” Lily says. “The package looks good, but once you open it, it is just a lump.”


So it appears that May Wah is the place to go if you want to eschew meat, wonderful tasty meat, for this hipster trend. Mmm bacon.

OK, I'm going to be offline for awhile so argue among yourselves.

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