Since it took so long to light the fire, I kept that bad boy running for about 10 hours. I used some downed wood to help (which I found out later isn't actually allowed). Oops
I used the fire to cook some ham for later use (that I should really use)
I forgot a spatula to turn the burgers, so I put them on foil in case they fell apart or dropped while using the tongs. I actually ended up poking holes in the foil so the fat would drain out. I worked pretty well!
Finished - supplemented with noodles that I didn't take a picture of because they were trader joe's instant ramen
The fire finally dying out
Hope you enjoyed it