Quote:
Originally Posted by bbro
Bear creek soups rehydrate well with boiling water. I just have to be patient. I should be able to combine them with canned meat and have a filling meal. I am thinking of getting some freeze dried meat, though, since that will be lighter.
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Have you considered this?
Very versatile, high protein, lean, lightweight, and quite tasty. Pop it into a sandwich baggie for camping and it will stay good for as long as you need it to. Fair warning, though, it is quite salty - rinse in water to wash away some of the extra salt before using.
