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I don't know from rueben. I don't like sauerkraut. I know now that sauerkraut is on a rueben.
(I've told this story before, but I don't care.) So I'm working at the bar/restaurant at lunch, a hundred years ago, and some old ladies came in. I'm cooking, and one of them had a rueben. She commented that it was awfully 'hot.'
Hey, sauerkraut and horseradish look the same to me when they're in tupperware containers, and as I don't eat either and wouldn't eat a rueben if you paid me, I didn't know. Ooops! It was very embarrassing!
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