11-26-2015, 06:21 AM
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#4680
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We have to go back, Kate!
Join Date: Apr 2004
Location: Yorkshire
Posts: 25,964
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Quote:
Originally Posted by glatt
So I know some bacteria (like with botulism) produce toxins and even if you cook them and kill all the bacteria, the toxins still remain. Is the Canada Albania bacteria like that? If not, how can eating a dead bacteria harm you?
Understand that I in no way support what she is doing and I think it's disgusting.
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*snort*
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