[Lola Bunny]

Originally Posted by elSicomoro

The Mrs made this last night...it was very good.

http://cookiesandcups.com/slow-cooker-crack-chicken/

I have a question about slow cooking. Okay, so the recipe says to throw all the ingredients in. Is there an order of throwing ingredients in? Should we mix them after throwing them in? Should we put the "meat" in last, so it won't stick to the pot? The last time I "threw the ingredients in," the pork got stuck to the pot and kinda burnt. I got nervous and stirred the pot a couple of times.