April 7, 2009: Easter Eggs
These are pretty cool and it turns out, easy to do.
Quote:
Basically what you do is hard boil your eggs normally, and then, when they've cooled enough to handle, roll the eggs around on a hard surface to crack them. You don't want to crack them too hard - you still want the shell to stay on the egg. But you want to develop a nice overall cracked look.
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Then Using cold water with food coloring gel, soak the eggs in the fridge overnight.
Peel them and receive accolades.
http://www.barefootkitchenwitch.com/...ring-eggs.html
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