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Old 06-09-2012, 05:07 PM   #624
Jaydaan
Knight of the Oval-Shaped Conference Table
 
Join Date: Apr 2006
Location: Vernon, BC, Canada
Posts: 378
I use quite a bit of sauce, and no it does not dry out. When I make my donair pizza, I mix the sweet sauce with meditrainian dressing half and half, and its wonderful! We use quite a few different sauces, instead of basic marinara.

Alfredo sauce works great too... we use this for chicken or seafood pizzas.
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