Not made yet, but started.
Got a New York Style Baked Cheesecake mix (silly, really - Mum grew up in a Jewish part of London so we know it's Jewish-style really).
Suggestion on the box to soak some sultanas in bourbon and add to the mix.
Seemed a small way to personalise it. So I bought a JD miniature. And gave it to Mum for safekeeping. I know me too well.
She handed it over yesterday and they have soaked overnight, so I'm ready to start the arduous procedure of making the mix...
Hey, when I was young and easy under the apple boughs I used to make cheesecake from scratch, soaking the gelatine and all that.
But I did it too well. People just asked where I bought it.
So no more.
Although there was one Baileys and orange one that even I swooned over.
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