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Aliantha · 11-27-2008, 12:10 AM

I'd be dipping sashimi in it.

When I make sushi at home we always dip into sweet soy and wasabi. That's a really nice combo with salmon or tuna.

11-27-2008, 12:10 AM	#26
Aliantha trying hard to be a better person Join Date: Jan 2006 Location: Brisbane, Australia Posts: 16,493	I'd be dipping sashimi in it. When I make sushi at home we always dip into sweet soy and wasabi. That's a really nice combo with salmon or tuna. __________________ Kind words are the music of the world. F. W. Faber