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Food and Drink Essential to sustain life; near the top of the hierarchy of needs

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Old 11-14-2018, 03:09 PM   #796
Gravdigr
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Had some custom country sausage left over, about a half pound. It was close to eat it, or throw it away territory, so...I ate it.

I made it into a giant sausage hamburger. Some mustard, slap it on a bun.
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Old 11-14-2018, 03:11 PM   #797
Gravdigr
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Momdigr is pretty much horrified to have found out I put mustard on sausage biscuits (and sausage hamburgers).

I know several ppl that do that. Do you?
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Old 11-14-2018, 08:53 PM   #798
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Quote:
Originally Posted by Gravdigr View Post
Had some custom country sausage left over, about a half pound.
Left over from what? You didn't invite us to the party?

Quote:
Originally Posted by Gravdigr View Post
Momdigr is pretty much horrified to have found out I put mustard on sausage biscuits (and sausage hamburgers).
Momdigr obviously has good taste, listen to her.
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Old 11-15-2018, 11:39 PM   #799
Gravdigr
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Meh, she don't know what's good...
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Old 12-07-2018, 03:54 PM   #800
Gravdigr
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Brekkie today was a thick cut of beef tenderloin, 2 scrambled eggs, and biscuits n gravy...Gawd it was delicious.

Yeah, that's a big breakfast, especially for me, but, that's prolly all I'll eat today.

The other half of that t-loin is marinating rfn.
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