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 Just finished a martini. 
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 Alka-Seltzer Plus cold medicine... 
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 Edison Light Beer:  "Kiss your corporate light beer goodbye.  Smoother, easy-drinking Edison brings new energy to light.  Learn more at edisonbeer.com Cheers!" [punctuation as original] 
	The beer comes from the same place my family has lived in for many generations -- Hingham MA. Sundry generations of my people are buried in its churchyard. Or does it? One source on Googling says it's Hingham; the Edison Independent Light Beer website says company headquarters is in Randolph MA. The brewery that makes the brand is located in Utica NY -- an outfit called Matt Brewing Company, picked for its combination of quality and proximity to Eastern markets. The beer is indeed smooth, but frankly it's too light -- I go for more body. Its lightness may serve well on a hot and humid summer day, though -- which would be Hingham at its hottest, and points south. For a thoroughly local feast then, hit the Hingham Lobster Pound for a couple pounds of fried clams a head (go there hungry) and a couple of Edisons for go-with. I should tell Mom and Dad about this stuff. They're from that neighborhood.  | 
		
 Iced tea and Iced coffee--not together, though.  I alternate them.  By 9pm, I'm all wired up-- but I love the stuff. 
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 pop, with foam on top 
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 Water. It's freakin' hot. I'm waiting for the A/C to start actually cooling things down. Oh the misery. How long until winter? 
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 Mmmm, iced tea. It's  What's For Supper?! 
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 H2Odwalla, blueberry flavor. 
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 Our "house wine", the Kendall-Jackson Chardonnay. 
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 A tequila and red juice concoction, in a leftover Halloween goblet with a spider on it. Not my idea, but it's tasty. 
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 motherphuckin captain and diet coke.  yeah?  at least I know monster's real name now. 
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 From GABBLY CHAT perchance, which is forbidden to me? 
	Damn.  | 
		
 it's not forbidden.  you just need to upgrade yer junk. 
	edit: ps. we had to beat it out of her, too.  | 
		
 Chai. A little too milky, but good. I let it cool before drinking, but love the smell of it. 
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