COOL OH!! They're servin' up Hogzilla!

"Wild Boar Tenderloin

A tender, grilled wild boar tenderloin, with a sundried cherry & apricot

compote, served with sweet potato mashed…$32"

That actually seems like a very nice place, and a great dining idea.

I've not been there (other than walking past it on Forbidden Drive), but I've heard good things about it, and it's fairly easy to get to.

I'm out. Working 5-12s and 2-8s, getting ready for the war, for the foreseeable future. :bonk:

How about if we all descend on that new place in University City...Cereality?

Sounds right up our collective alley, both menu- and price- wise.

Thoughts?

I just wrote about that place on the Bosque...hell yeah!

It actually sounds pretty lame to me ;) but hey, for a GTG, sure.