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-   -   Lola's foodblog (http://cellar.org/showthread.php?t=28096)

Lola Bunny 12-26-2013 04:13 PM

1 Attachment(s)
Baloch gola, Indian shaved ice with fruits. Started eating before I remember to take a picture.

xoxoxoBruce 12-27-2013 10:41 PM

Quote:

Originally Posted by Lola Bunny (Post 886754)
The brown curlie thingy is sliced banana flower.

I'd never heard of that so I went to Google images.
Looks interesting.:yum:

DanaC 12-29-2013 02:23 PM

Baloch gola: is that what that's called? Ahhh. My gran used to make something like that.

DanaC 12-29-2013 02:26 PM

Lola, is that green tea icecream on the previous page?

Lola Bunny 12-29-2013 03:16 PM

Dana, that might have been green tea ice cream. I don't exactly remember. :p:

As for baloch gola, it was my first time eating an Indian dessert. It's similar to other south Asian shaved ice dessert, like the one in the previous page with the green tea ice cream, except this one doesn't have ice cream. Dana, did your grandmother put syrup and condense milk into the shaved ice and top with fruits too? Or how did she make it? The others I've eaten, Taiwanese, I think, don't put syrup, just condense milk and have more fruits and ice cream. I think I like that better. :p:

Lola Bunny 12-29-2013 09:46 PM

A friend just gave me a slice of chocokate cake. Was just gonna take one bite since it's at night, but OMG!!!!!! It's so Yummmmmy! Not too sweet, moist and a hint of cinnamon. Mmmmmm...mmmmm.....gooood!!!!!

Lola Bunny 12-29-2013 09:55 PM

The frosting has coffee in it. OMG!!!!! So good. I...can't...stop...eating...!!!!
I think I will go to bed happy. Hahahahaha......

DanaC 12-30-2013 03:48 AM

Quote:

Originally Posted by Lola Bunny (Post 887521)
Dana, that might have been green tea ice cream. I don't exactly remember. :p:

As for baloch gola, it was my first time eating an Indian dessert. It's similar to other south Asian shaved ice dessert, like the one in the previous page with the green tea ice cream, except this one doesn't have ice cream. Dana, did your grandmother put syrup and condense milk into the shaved ice and top with fruits too? Or how did she make it? The others I've eaten, Taiwanese, I think, don't put syrup, just condense milk and have more fruits and ice cream. I think I like that better. :p:

Ohhh goodness, I don't rightly recall. I just remember something that tasted and had a texture something like you just decribed.

I know she used quite a lot of milk in her sweet making. She used to boil it down to a kind of mush. Wouldn't surprise me at all if some condensed milk hadn't made it in there. I remember it being very sweet. Not sure whether there was golden syrup, but hers was more likely to be a recipe from India rather than Taiwan, so probably.

Lola Bunny 01-14-2014 12:12 PM

1 Attachment(s)
Quote:

Originally Posted by xoxoxoBruce (Post 887278)
I'd never heard of that so I went to Google images.
Looks interesting.:yum:

Because you thought so, I looked to see what dish could be made from it. Voila....banana flower salad.

Lola Bunny 01-14-2014 12:15 PM

1 Attachment(s)
Steamed tofu

slang 01-15-2014 12:45 AM

This is a great thread, LB.

Great for viewing after the rush so I can shoot into town and grab foods as seen here.

Lola Bunny 01-15-2014 01:45 PM

Thanks, Slang. Did you end buying any food? If yes, what did you get?

Baked orka. This time cayenne was added so it was nice and spicy. :-D

Sent from my SAMSUNG-SGH-I747 using Tapatalk

Lola Bunny 01-15-2014 01:46 PM

1 Attachment(s)
Oops, forgot the pix, hihi...

Attachment 46585

Lola Bunny 01-16-2014 02:13 PM

1 Attachment(s)
Korean spicy seafood noodles with mussels

Attachment 46595

JBKlyde 01-16-2014 04:25 PM

OK so Like Have you ever tried fried squid... I've been going down to Engine 9 on the Corner of I think Central and MLK over here in the "DOME DISTRICT," of ST. Pete.. and please understand that that's why I am "THUNDER DOME-ING IT"well anyway "FRIED CALAMARI" is what it's called.. you ought to try it...


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