The Cellar - What's For Breakfast?

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- - What's For Breakfast? (http://cellar.org/showthread.php?t=23077)

Sorry, the whole concept of breakfast pie is beyond me.
I look forward to being ed-yum-cated though.

Nah, Quiche are cake. :haha:

Something like this, but I don't remember the recipe, so it will be different

Looks very decadent. :drool:

Someone gave me this recipe, but I haven't tried it.

Quote:

What you’ll need:
1 container of Pillsbury Crescent Dough Sheet..or regular Crescent Dough
1 lb. Bacon..semi-crispy. I microwave on high approx. 6-8 minutes, but definitely watch over it.
1 cup Brown Sugar
1/2 cup Maple Syrup, may vary…just use a light layer onto the Dough, and
then a light layer onto the top of the Bacon…that’s it!
1 pinch of Cayenne Pepper..optional, but AMAZING!
Directions:
Lay out the dough spread out thinly, on a parchment lined baking sheet.
With a fork, gently poke shallow holes throughout the dough…
Top the dough with a thin layer of Maple Syrup, and all the crispy Bacon.
Now add another thin layer of the Syrup onto the Bacon and cover it with
all of the Brown Sugar/Cayenne Pepper mix.
Bake it at 325 degrees for about 25 minutes or until evenly golden…

Redneck nachos. Again.

This time I used regular cheddar, and put on some diced jalapeños.

My mouth...It is aflame.

The latest breakfast pie

Ooow, that looks terrible, don't eat it, get rid of it, my address is... :lol2:

We'd probably class that as a flan.

I went looking to see if there was a difference in the way we define pies, and apparently it's not such a simple matter. There's great debate (I know right?) amongst pie people as to what properly constitutes a pie. I stumbled across this article:

Quote:

When is a pie not a pie? As British Pie Week begins, it’s a hot topic for lovers of all things pastry-encased. Pies recently hit the news when one incensed citizen launched a Government e-petition to “make wrongly describing a casserole with a pastry lid a criminal offence”. The petition currently has around 5,000 signatures, falling somewhat short of the 100K needed to be considered for a debate in Parliament. Yet, gathering by reactions the petition has had online and among pie makers, it’s clearly a topic many Brits take seriously.

So, is a true pie one which is fully covered in pastry, with a base, sides and lid? The creator of the pie-tition, one ‘Bill T Wulf’, certainly thinks so. Wulf says the Oxford English Dictionary defines a pie as “a baked dish of fruit, or meat or vegetables, typically with a top or base of pastry”. However, my Sixth edition of the OED describes a pie as “encased in or covered with pastry”. The online version of the OED says a pie “frequently also has a base and sides”. Meanwhile, according to the excellent Oxford Companion to Food, the meaning of the word pie has evolved over many centuries and varies according to both country and region.

http://www.telegraph.co.uk/foodanddr...st-debate.html

My favourite bit:

Quote:

O’Callaghan tells me that there’s never really been any serious debate about allowing in lattice tops, and I’m told by someone else involved in the awards that when the issue was raised a few years ago it was shouted down with cries of “we might as well let quiches in”.

Quote:

Originally Posted by xoxoxoBruce (Post 946257)

Nah, Quiche are cake. :haha:

Go home Bruce, you're drunk

Next time I make my world famous pizza omelette I'll post pics.

I can't cook for shit but I can flat out whip up some breakfast. Comes from spending 20 years in the South where breakfast is a religious denomination.

yeah, man... I'm the reigning King of Breakfast in my house too. Undisputed.

I got my chops working at Denny's. I can crack eggs one handed (actually the only way I can do it at this point) without destroying the shell, I can flip said eggs in the pan without a spatula.... that little backwards loop and drop.... And the biggest key to it all is the timing. Coordinated cooking.... start the potatoes first, then the meats, then the pancakes, waffles, french toast, then the toast and THEN the eggs last.

Also CAYGO. Clean As You Go. mother fupper. The only thing I want to clean after cooking is my plate.

Quote:

Originally Posted by DanaC (Post 946604)

There is no hope. They call pizza "pie" here.

mind you.... anything mixed is a salad (mostly raw) or a casserole (mostly cooked). "Breakfast casserole" is very popular with the aquatic teams after morning practice. It's breakfast pie without the pastry. :lol: Breakfast Salad..... I dread to think....

When the moon hits your eye
Like a big pizza pie
That's amore!

there was a time when popular songs were shittier than they are today

When the spooge hits your oreo
Like a melted Marshmallow
That's a Smore, eh