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-   -   What are you drinking right now? (http://cellar.org/showthread.php?t=13347)

fargon 02-13-2017 02:35 PM

YUK!!! Crystal Light is of the devil.

Gravdigr 02-13-2017 02:35 PM

It's pretty foul.

sanusense 02-24-2017 12:17 AM

Vodka and ruby red grapefruit.

BigV 02-25-2017 10:02 AM

Welcome sanusense, that sounds delicious, even for breakfast

Gravdigr 02-25-2017 04:58 PM

I don't know about the ruby red variety, but, vodka and grapefruit juice is a Greyhound.

It's a Salty Dog if the rim of the glass is salted.

Gravdigr 02-25-2017 05:00 PM

Oh, I'm drinking Crown & Ginger.

Snakeadelic 03-04-2017 08:28 AM

Coffee with a little milk and a dash of Bailey's Irish Creme. Morning standard, 1 cup a day or my stomach riots.

When I want to be DRUNK, I make a 21 Lengths. It's an original recipe based on my knowledge of horse racing and my favorite large coffee mug. The mug advertises Man O'War cigars...but just says "Man O'War." That was also the name of an extremely famous racehorse about 100 years ago or so; they called him Big Red in his racing days. His owner and another guy who owned a colt named Sir Barton were locked in one of those sporting hate-feuds and decided to have a match race to see which really was the better horse, since they hadn't run against each other. In horse racing a "length" is the average length of a horse's body from the furthest-forward point of its shoulder to the furthest-back part of its butt, usually about 7-8 feet but officially a "length" is 10 feet. So all the glitterati of the racing world in that era gathered to watch this hugely hyped up 2-horse race.

Man O'War dusted Sir Barton by 21 lengths.

Now if you take, say, 4 oz. of Sprite, a shot or 2 of vodka (depending on how bad you hate your liver), and a splash of any bright-red fruit juice (cranberry blends work great, though I use pomegranate since I despise cranberry), and serve it in a Man O'War mug, you end up naming it something weird like 21 Lengths.

Some years we get all fancy and do the Bucket O Blood. This one's seasonal because I insist on hand-juicing the blood oranges. Take the juice from about 2 blood oranges, pollute it with vodka and maybe a dash of a blood orange & passionfruit liqueur called Rated X, and throw in some fancy nautical theme novelty ice cubes, and enjoy in late winter & early spring. I have lots of nautical ice cube trays...skull & crossbones, shark fins, Titanic and iceberg, fish, you name it.

Maybe one of these days I'll remember and post the recipe for what started out as a homemade irish creme substitute and ended up getting named Chocolate-Covered Mule after my best friend tried a swig once and said "It's like getting kicked in the head by a chocolate-covered mule...and liking it!"

BigV 03-04-2017 04:52 PM

Just finished a can of Guinness' Nitro IPA. Unmemorable. I am in the land of craft beer and I've had many, many IPAs far more delicious than this one. The nitrogen bomb in the can does lend a velvety mouth feel, but that's not my highest priority for an IPA, or even a beer. I won't be buying any more of this one. In fact, that might be the sixth of six, bought months ago.

Now, Canadian Whiskey, straight from the bottle.

DanaC 03-04-2017 05:10 PM

Just opened the bottle of Jack Daniels Tennessee honey the two Js got me for my birthday - verrrrrry nice

fargon 03-07-2017 01:36 PM

Ice Water

Gravdigr 03-07-2017 02:05 PM

Quote:

Originally Posted by DanaC (Post 983492)
Just opened the bottle of Jack Daniels Tennessee honey the two Js got me for my birthday - verrrrrry nice

Yes it is.

Gravdigr 03-07-2017 02:06 PM

Oh, Crown and Pepsi

classicman 03-08-2017 08:17 PM

... Dinner with the bossman... for my evaluation.

Fantini Farnese Montepulciano D'Abruzzo 2013 It was out-frickin-standing!

Gravdigr 03-09-2017 04:06 PM

Quote:

Originally Posted by classicman (Post 983832)
Fantini Farnese Montepulciano D'Abruzzo 2013!

TL;DR


:D

sexobon 03-11-2017 02:09 AM

Quote:

Originally Posted by Gravdigr (Post 983910)
TL;DR

Tasty Libation; Dry Red

How did you know?!!!


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