Turkey quiche, a loaf of bakery bread heated in the oven while the quiche cooks, a salad, and some broccoli.
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BACON!!!!
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The lot of you are living pretty high on the hog. I predict New Years resolutions to be weight loss heavy. :haha:
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hey, beest and I just won prizes from our gym for weight loss/maintenance over November. I picked mine up today because they ran out when I "weighed out". It was supposed to be a draw-string bag, but they gave me a coffee mug. With the gym logo on it. I suspect they just lifted it from the staff break room.... :rolleyes:
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Today breakfast, lunch, and dinner were all brought to my door via a soft rapping by a stranger. I nearly missed it, so soft was the tapping. I received by courier a strange perforated disk of heat-tempered starches, slathered in liquified Solanaceae fruits and coated in polymerised bovine suckling excretion. Embedded across the polymer surface were chunks of bacterially-treated porcine bowel products, and a second variety of Solanaceae fruit processed through an acid bath for long-term storage prior to use.
It was okay. Domino's is really, really junky, though. This town's purveyors of pie disappoint me. |
Yesterday I had the potato soup (more like loaded baked potato soup) and beef with cheese and spinach inside. This is also for lunch today cause that's how I do :)
Today I am making skillet lasagna, but I'm using something other than lasagna noodles. Why? Cause I want to. I am hankering for a different noodle shape. |
Oooo, I love it when you break the rules. :blush:
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fucking T-bone steak. with yellow onions and mushrooms sauteed in red wine. smashed potatoes (not mashed). and the rest of the bottle of wine.
Life is good. |
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Ya like that? ;) |
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:lol2:
You two crack me up. Thoroughly needed today! One more for ya: DORITOS FOR BREAKFAST! |
Posers.
Two days ago I had a Red Baron pizza for breakfast. And about two weeks ago I had chili. For breakfast. |
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