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-   -   The Cellar Burger (http://cellar.org/showthread.php?t=27222)

monster 04-20-2012 10:09 PM

The Cellar Burger
 
Creat your ideal burger in the poll. The top 6 or so items will become The Cellar Burger. You are then challenged to create, photograph and post a Cellar Burger. You may then eat it.

The bun with be a bun of your choice and so not included in the poll.

jimhelm 04-20-2012 10:58 PM

Awesome thread idea!

monster 04-20-2012 11:13 PM

:D

Perry Winkle 04-20-2012 11:13 PM

I'm guessing it's me and Jim who went Bacon, Extra Bacon. (I would have picked Even More Bacon and All The Bacon, if they had been an options.)

jimhelm 04-21-2012 12:01 AM

Twas zippeh.

Hit the numbers and you can see who voted for what

zippyt 04-21-2012 12:40 AM

BAAAAACon makes EVVVVVERY thing betterererer !!!!!!

ZenGum 04-21-2012 08:18 AM

What? No Beetroot? What madness and poverty is this?


I'm serious. When I say "burger with the lot" I want beetroot as well as pineapple.

Griff 04-21-2012 08:32 AM

No provolone? Philistines.

Sundae 04-21-2012 08:32 AM

Living upside down affects the brain badly.
I know about beetroot in burgers from GBK's Kiwi.
Quote:

Beetroot, egg, pineapple, aged cheddar, salad, mayo & relish. If you want to help save the Kiwi add a 25p voluntary donation
I think only Antipodeans ever order them though :worried:

My selection would pretty much be my ideal burger. It doesn't exist naturally in the wild though. Same as my ideal pizza or breakfast. I'm always having to pay for things I don't want and ask for them to be taken off, or the things I would like aren't available as additional items (or work out ridiculously expensive).

We're not good at personalising orders in this country.

Clodfobble 04-21-2012 09:15 AM

I am disappointed at the poor showing of Egg so far. A burger with a fried egg on it is awesome.

Sundae 04-21-2012 09:23 AM

I could build a second burger and include egg quite happily.
But not with blue cheese.

footfootfoot 04-21-2012 09:31 AM

The term "extra bacon" is somewhat questionable. How can you put extra of something of which there is never enough in the first place? It's sort of like saying extra infinity. That maybe OK for the calculus wags but not really a practical everyday possibility.

cf: you can never have too much water in a nuclear reactor

wolf 04-21-2012 10:17 AM

Double burger, swiss, bacon, extra bacon, ketchup, and pineapple.

I might have liked BBQ and steak sauces as well.

The pineapple, frankly, was an afterthought, but I do like the sweetness it imparts.

Perhaps if a dolph-ark were woven out of the bacon ...

monster 04-21-2012 11:58 AM

Next week, pizza........ all unloved and unusual toppings mentioned here will be fair game for pizza (up to 25) :D

Aliantha 04-21-2012 05:45 PM

Yeah, I was looking for the beetroot. And the grated carrot.

monster 04-21-2012 07:36 PM

Alright, we'll have beetroot as a write-in. All those in favor/favour should mention it (gawd i hope it gets voted off the island, bleuch! :vomit:)

monster 04-21-2012 07:40 PM

Hmm. we're not very adventurous, are we? Unless you count cholesterol challenges as adventurous.....

two patties, bacon, cheddar, cooked onion, lettuce, tomato, ketchup, mayo and pickle......

fargon 04-21-2012 07:51 PM

This is a challenge that I am willing to accept. Also you forgot jalapenos.

monster 04-21-2012 08:31 PM

That's because they are not food.

jimhelm 04-21-2012 08:50 PM

Quote:

Originally Posted by Clodfobble (Post 807652)
I am disappointed at the poor showing of Egg so far. A burger with a fried egg on it is awesome.

And to think I used to idolize you.

jimhelm 04-21-2012 08:51 PM

Quote:

Originally Posted by monster (Post 807758)
Hmm. we're not very adventurous, are we? Unless you count cholesterol challenges as adventurous.....

two patties, bacon, cheddar, cooked onion, lettuce, tomato, ketchup, mayo and pickle......

Proof that individually, we are brilliant, but collectively, we are sheep. Demographics win again. Sigh.

footfootfoot 04-21-2012 09:06 PM

How is it that Bacon , Lettuce, and Tomato outrank hamburger patties on the cellar burger list?

It would seem that the cellar burger is a BLT, which would be awesome.

Undertoad 04-21-2012 09:12 PM

There is something perfect about the combination of good, ripe beefsteak tomatoes and mayonnaise.

jimhelm 04-21-2012 09:44 PM

Word

monster 04-21-2012 10:03 PM

Quote:

Originally Posted by footfootfoot (Post 807769)
How is it that Bacon , Lettuce, and Tomato outrank hamburger patties on the cellar burger list?

It would seem that the cellar burger is a BLT, which would be awesome.

because the beef patties are split into two subfields -one or two. The ideal burger clearly has 1.57 patties.

monster 04-21-2012 10:04 PM

Quote:

Originally Posted by Undertoad (Post 807770)
There is something perfect about the combination of good, ripe beefsteak tomatoes and mayonnaise.

So why in the fuck are we tainting it with pickles?

footfootfoot 04-21-2012 11:56 PM

Quote:

Originally Posted by monster (Post 807775)
because the beef patties are split into two subfields -one or two. The ideal burger clearly has 1.57 patties.

Not to put too fine a point on it but even their combined score only narrowly edges out bacon for first place in the ideal burger.

In fact, our local butcher sells bacon hamburger. It's 50-50 bacon and ground beef.

Gravdigr 04-22-2012 08:51 AM

I've had the fried-egg-on-a-cheeseburger. Wasn't bad. Wouldn't wake up craving it, but, it wasn't bad.

Gravdigr 04-22-2012 08:54 AM

Quote:

Originally Posted by footfootfoot (Post 807786)
In fact, our local butcher sells bacon hamburger. It's 50-50 bacon and ground beef.

That. Is. Genius.

Purely out of speculation here, but, uh, what would such a delicacy as that go for?

:yum:

footfootfoot 04-22-2012 11:07 AM

Quote:

Originally Posted by Gravdigr (Post 807824)
That. Is. Genius.

Purely out of speculation here, but, uh, what would such a delicacy as that go for?

:yum:

It's about $3.50 a pound. I'm sure the bacon is ends and pieces, (a treat in itself- they go for about $10/ 3 pounds)) stuff that doesn't make a proper looking slice. His prices are very reasonable considering how good the meat is.

The guy makes and stocks about 20 different sausages, all about $5.95/ lb.

All of them awesome except for the chicken sausages; they are always too dry no matter how I cook them. Might have to ask him if I'm doing something wrong or if they are exceptionally fat free.

infinite monkey 04-22-2012 11:25 AM

mayo belongs in your yucky chicken salads or potato salads or whatever other foods you ruin with it. Please, think of the burgers.

At some point, there's just way too much going on a la 'food'

Sundae 04-22-2012 12:29 PM

Quote:

Originally Posted by monster (Post 807758)
two patties, bacon, cheddar, cooked onion, lettuce, tomato, ketchup, mayo and pickle......

Democracy in action. Our burger only succeeds where our tastes overlap.
Of the above I only chose 2 x burgers, bacon and lettuce.

Happy Monkey 04-23-2012 12:15 PM

Quote:

Originally Posted by footfootfoot (Post 807786)
In fact, our local butcher sells bacon hamburger. It's 50-50 bacon and ground beef.

That's all well and good, but you still need to add bacon, because the bacon inside the burger won't get cooked enough.

wolf 04-23-2012 01:15 PM

Pickles are tools of the devil. They are not food.

Gravdigr 04-23-2012 03:12 PM

The only time I eat pickles are sweet pickles w/cheese.

I know...

Gravdigr 04-23-2012 03:50 PM

Quote:

Originally Posted by footfootfoot (Post 807848)
It's about $3.50 a pound. I'm sure the bacon is ends and pieces, (a treat in itself- they go for about $10/ 3 pounds)) stuff that doesn't make a proper looking slice. His prices are very reasonable considering how good the meat is.

The guy makes and stocks about 20 different sausages, all about $5.95/ lb.

All of them awesome except for the chicken sausages; they are always too dry no matter how I cook them. Might have to ask him if I'm doing something wrong or if they are exceptionally fat free.

Thanks feet.

Rhianne 04-25-2012 02:42 PM

1 Attachment(s)
NO ANIMALS WERE HARMED IN THE PRODUCTION OF THIS BURGER!

Today.

A mushroom/chickpea/bean burger in a crusty wholemeal roll with
iceberg lettuce,
cucumber,
red bell pepper (capsicum),
raw onion,
a veggie chili cheddar cheese (something like 97% of UK cheeses are now 'vegetarian'),
a tomato based relish.

NO BACON!

--

Sundae 04-25-2012 02:54 PM

Now, see I could enjoy that.
Except for the tom and the komkommer.

And no butter or margarine!!! Eurgh!
Garlic mayo, maybe (can't remember if you are vegan or not)

Rhianne 04-25-2012 03:11 PM

No, not vegan - the cheese is a bit of a giveaway!

There is a little sunflower spread on there too actually - you can see it next to the cucumber.

Sundae 04-25-2012 03:13 PM

Quote:

Originally Posted by Rhianne (Post 808508)
No, not vegan - the cheese is a bit of a giveaway!.

True, but coulda been vegan "cheese". I didn't want to assume.
Quote:

There is a little sunflower spread on there too actually - you can see it next to the cucumber.
That's what I was referring to. Gag, gag...

Rhianne 04-25-2012 03:21 PM

Quote:

Originally Posted by Sundae (Post 808509)
vegan "cheese"

Gawd, that stuff truly is awful - never try it!

Flint 04-25-2012 04:38 PM

Jalapeno.

zippyt 04-25-2012 04:56 PM

Jalapeno
Naa they mess with my stomic

monster 04-25-2012 09:36 PM

Current Cellar Burger has no cheese!!!!!

2 beef patties, bacon, lettuce, tomato, ketchup, mayo

how dull.

jimhelm 04-25-2012 11:21 PM

Great thread idea.

Total thread realization fail due to shitty average taste effect.

lesson learned:

While, individually, we rule... Collectively, we suck.

DanaC 04-26-2012 05:09 AM

Quote:

Originally Posted by Rhianne (Post 808510)
Gawd, that stuff truly is awful - never try it!

Tried it....tastes fucking bizarre. Well....more the texture.

*slight shudder*

Mind you...I really do not get this whole string cheese thing either. I tried some that my niece had once...didn't taste in anyway like food.

DanaC 04-26-2012 05:10 AM

The cellar burger sounds quite nice. I like a little mayo on a burger sometimes.

But no cheese?

Sorry but that's just wrong.

Sundae 04-26-2012 05:11 AM

Quote:

Originally Posted by monster (Post 808581)
Current Cellar Burger has no cheese!!!!!how dull.

When you split the cheese vote we all lose :sniff:

Trilby 04-26-2012 05:14 AM

I'd like teriyaki sauce and pineapple and very crisp bacon.
on a toasted roll. Dill pickle on side. And homemade rootbeer.

ZenGum 04-26-2012 07:23 AM

Quote:

Originally Posted by Sundae (Post 808622)
When you split the cheese vote we all lose :sniff:

That's actually a very interesting observation.

RWN, the votes are:

One beef 10
Two beef 13

Total beef 23

American cheese 4
Cheddar cheese 10
Swiss cheese 4
Blue cheese 6

Total cheese 24.

Yet no cheese has been elected.


I blame Diebold.


Seriously, it shows what is wrong with the simple "first past the post" election systems.

infinite monkey 04-26-2012 07:25 AM

Hold the pickle hold the lettuce
Special orders don't upset us
All we ask is that you let us serve it your way...

jimhelm 04-26-2012 09:14 AM

Quote:

Originally Posted by ZenGum (Post 808639)
That's actually a very interesting observation.

RWN, the votes are:

One beef 10
Two beef 13

Total beef 23

American cheese 4
Cheddar cheese 10
Swiss cheese 4
Blue cheese 6

Total cheese 24.

Yet no cheese has been elected.


I blame Diebold.


Seriously, it shows what is wrong with the simple "first past the post" election systems.

If we combine Cheddar and bleu, that's 16, and then we could put BOTH on there.



Bri, that teryaki/ pineapple burger sounds fargin awesome. I'm totally making that Sunday with my kids. I'm thinking it needs a little horseradish sauce AND SOME STEAK FRIES! with malted vinegar!

infinite monkey 04-26-2012 09:17 AM

Please. No. No Bleu. Please.

What about limburger?

ZenGum 04-26-2012 09:18 AM

Fie! Enough of this tampering with the democratic process! The burger shall be as the will of the people mandates!

I don't like it any more than you, but cheese lost.

jimhelm 04-26-2012 09:23 AM

do over!

now that the perils of this voting mechanism have illuminated themselves.

we should vote for all of the things we find acceptable on a burger without respect to their interaction.
that way, the collectively least gross ingredients will rise out of the morass.

I was building the best burger I could out of the ingredients available. If this is going to be a democratic burger, I think we should re-poll and keep that in mind

infinite monkey 04-26-2012 09:25 AM

Quote:

Originally Posted by ZenGum (Post 808675)
Fie! Enough of this tampering with the democratic process! The burger shall be as the will of the people mandates!

I don't like it any more than you, but cheese lost.

The cheese stands alone. :sniff:

ZenGum 04-26-2012 09:30 AM

The election was held fair and square, it's no use complaining now.
Anyway, it should never have been allowed, since there's no place for religion in politics. Keep your faith in cheeses a private thing. :p:

infinite monkey 04-26-2012 09:36 AM

But I belong to the Cheese Party. Our symbol is a cheese snake, and our motto is "Don't Bread on Me."

And we don't eat Freedom Cheese. Mon bleu!

jimhelm 04-26-2012 09:41 AM

Motion to re poll!

Seconds?

infinite monkey 04-26-2012 09:46 AM

Motion to stop posting around me.

Seconds? Yeah, I'd like another, please.


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