![]() |
SO what's for lunch?
I'm thinking sushi. yeah,*pausing and looking out the window from the office* sushi.
|
I had sushi yesterday. Gimme another idea, I'm starving.
|
Its what's for dinner in my case.
Probably chicken chilli. And too many beers. |
bored today? :)
Tuna salad on triscuits. I love the new no drain tuna packs. |
Taco Soup... corn muffin... apple or banana... string cheese... water...
I just kind of eat all day long, so lunch is an all day affair for me. |
spanish peanuts. god, I'm so pathetic.
BUT! I love hearing about your killer lunches! :) :) |
Quote:
|
and the sushi is gooooood. red snapper, tuna, and salmon with a side of california rolls inside out. :yum:
|
Campbells tomato soup with ritz crackers crumbled in it, seltzer. I know ugg but it has been raining here forever at least. Makes for a soup day
|
cheese sammich & deer park water.
|
Frozen chicken chimichanga from Trader Joe's.
Dole fruit cup (mandarin oranges). Pepsi. |
Turkey, pepperoni and American cheese on tortilla.
|
We did Pho again. No durian milkshake, though. :shudder:
|
I brought a ham and cheese sandwich from home. A big fistfull of Rold Gold pretzels from the bag stashed in my bottom desk drawer, and a tall cup of water.
Yummy, fairly healthy, and cheap! |
Shrimp stew over chicken and sausage jambalaya, homemade potato salad, bread pudding with rum sauce and a giant ice tea (hold the ice).
Hate me all you want... |
Funny you ask...
I was going to start my own thread on a different subject, but I like the idea of hijacking the pilot's thread instead. I have been following the conversation in the Fatter than God thread, Edit: Changed my mind. Thread rerouted to here. |
Special K fruit and yogurt cereal... ymmm
|
salad bar at HyVee (le supermarche) -- mostly the 'greens' side and not the 'browns' side.
|
Sandwich ... 1/2 turkey, 1/2 ham. Small amount of cesar salad. Fruit. Cookies. Grape Soda.
I was at a conference. That's what they served. |
Pizza and coffee :coffee:
|
Today was chili mac. Great day for it too.
|
A granola bar, a bag of peanut M&M's, and a coke. These were spread out over a 5 hour period or so, but it was all I ate today until dinner. It was a busy day at work and I couldn't leave to go get food.
|
Ugh, my schedule's all off so I slept through lunch. Had a great dinner though--french dip with gruyere and a romaine salad.
|
I had pizza for lunch and dinner.
|
Sausage pizza and an enormous Coke. Sam's club has a great special, 2 LARGE slices of pizza with drink for less than $5.
Cheap-cheap, good-good. |
half serving of fettucini alfredo. YUM!!!
|
Four biscotti and a Cherry Diet Coke. Yeah I know, that is absurd and I have no excuse.
|
An Italian sub, 4 slices of pizza, 3 cannolli, a litre of Pepsi, and to top it off, a wafer thin mint. And yet, I manage to keep my weight under 500 pounds.
|
Quote:
I googled Spanish Peanuts but the descriptions were rather.... well, dry. Why Spanish Peanuts rather than standard salted peanuts? Am not a nut fan myself - when on health kicks I tend to eat seeds instead. Oh except I once had a tub of Kick Yo Ass Hot Peanuts. Gave myself stomach ache all over Christmas that year because I couldn't keep my hands off them! |
tomato soup and grilled cheese sandwich. A real coke (not diet).
One of my favorite self-pity lunches. I am wallowing in self pity today. You stand warned. :bawling: |
I ate at the cafeteria in one of the residence halls at Univ. of Illinois today - I felt like an undergrad, but for all you can eat at $2.50, it's a total steal.
I had half a calzone, a piece of honey dijon chicken (which rocked!), brocolli, cottage cheese, a piece of turkey and an M&M cookie. Plus, I took a to-go cup of diet coke back to the office with me. I can eat breakfast at the halls for $1.50 and dinner for $3.50 - I never need to go home again! |
BBQ sandwich, lays kettle cooked jalapeno chips and ice tea from the deli in the next building over....heartburn city!
|
I was ambushed by two unexpectedly spicy frozen burritos which I grabbed out of the freezer this morning. Good, but painful.
|
fresh 1" thick cut ribeye
|
Leftovers: Mashed cauliflower, diced roast beef, some mayo and mustard, american cheese, all heated up, with crushed town house crackers sprinkled on top. :yum: Little Debbie peanut butter chocolate waffle bars for dessert.
|
The kids are having "nachos" - chips, refries, goat cheddar and winter squash. I'm having sushi I bought last night at Wholefoods. I also have some sushi leftovers in there from dinner last night (Margaret Kuo's in Frazer - not recommended btw) :thepain3:
|
how long will sushi last in the fridge? i do have some leftover from time to time but i'm always skeptacal about it so i never end up eating it....
|
For me it has about a 50% chance of being edible the next day. I've never gotten sick from leftovers but often its just not appetizing anymore.
|
I had an amazing Turkey club wrap with killer spicy sauce (from a place in L'Enfant Plaza in DC)...and a water.
|
I spent most my lunch break getting a couple of minor fish tank supplies (for my minor fish tank here on my credenza at work), a new plant and some pots for my existing plants in my office. I spend a hell of a lot of time in this place, and so I am actively trying to make it more comfortable and aesthetically pleasing.
What with the lack of time remaining, I just nabbed a Quik Trip sandwich (prosciutto, pepperoni and provolone on foccacia), a bag of chips, a diet coke and some watermelon flavored pseudo-licorice thingies. |
I had a bagel, half with butter and plum jam, the other half with Adams "natural" peanut butter (off brand that I won't be buying again because it was way too oily and lacked peanutty taste, I'm sticking with Crazy Richards from now on).
Tonight, however, I am going out for dinner and will be having Mexican. Los Aztecas in Pottstown (I'd appreciate recommendations for dishes if anyone has been there). A friend of mine is down from Long Island teaching a class and we're getting together tonight. |
Quote:
Not terribly appetizing, either in photo or memory. |
Quote:
|
The last time I had Mexican, Sycamore, MomSycamore, and I went to Johnny Maņana's in Philadelphia.
I had the big enchi-thingywhatsis and the blue slushy margarita. And complained about the parking. |
Quote:
I had a blueberry yogurt, a ham and cheese sandwich, and two small brownies, all brought from home. I also had a big cup of water. |
y'all need to come to Texas for some authentic "Tex-Mex" dishes. i can eat it everyday and not get sick of it. i have a terrible time getting around any beef fajita enchilada dish......
|
I just had a chili boat & a Diet Coke. My stomach is hating me for it.
|
French dip, again.
|
Wolfgang Puck Classic Tomato Soup with Basil which I added some prawns to, and a bottle of POM Wonderful Pomegranate mango juice. Mmmm.
|
Lunch today is leftovers from last night - quinoa and vegetable bake. Yumyum. With a Braeburn apple and plain air-popped popcorn.
|
Two containers of Dannon strawberry-banana yogurt and a lime iced tea.
My scale tells me I'm up a few pounds more than I should be and since I rarely eat properly on the road, I'm trying to make up for it now. Brian |
Quote:
|
Sounds interesting, but I can't find an exact location ... is it in Delaware or PA?
(A little further searching has located one in West Chester, seems to be in the Parkway shopping center) |
Quote:
|
Quote:
Not mexican, but anyone been to Krazy Kats down in Delaware? I have a gift certificate but keep forgetting to plan to go. |
Quote:
I ate at the Delaware location about 6 years ago, and it was pretty good. There was also a Mexican restaurant in Delaware down Rte 13 whose name I can't remember. They had a mariachi band on some evenings. |
Vegetarian chili from Mäni's Bakery.
|
ore-ida's with mayonnaise.
the shame. The awful, delicious, shame. |
Campbell's cream of potato soup
|
Quote:
|
All times are GMT -5. The time now is 07:26 PM. |
Powered by: vBulletin Version 3.8.1
Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.