Bri, get me some medication and a plane ticket - I'M COMING FOR CHRISTMAS!
(although I agree with Pico, for maximum heartburn)

:) okay!!!! to the both of yas!!! come on over!!!!! :) :)

wait, wait, isn't onion dangerously close to a vegetable?

Yep, you guessed it. I'm pulling duty Christmas Eve & Christmas Day to let my officers have time off with their families.

Sarge , if You DONT get feed , they are ASS HOLES !!!
( yer Officers that is )

Christmas morning with my mom's family:

Tamales (pork, and green chile with cheese) & breakfast tacos: guests' choice of eggs, potatoes, bacon, cheese, salsas, and/or guacamole, wrapped in either flour or corn tortillas.

Mr. Clod is cooking dinner on Christmas. I have no clue what he's making, and I strongly suspect he does not either.

ZippyT - I really don't mind. It's kind of my gift to them

Yay!
Oh wait - no. I'm off to Clod's Mum's instead.
Oh. Nope. I'm off to wherever Sarge is based these days (can I have an address for a card please?!) Someone has to make sure he has a Merry Christmas one way or another!

Pshaw! We'd be having you at our house, if you were to make it over here. We always host Christmas morning, so we don't have to worry about the kids destroying anyone's priceless knick-knacks while they're bouncing around on a materialism high.

What ever's open that day.

Rib eye, baked tater, spinach quiche. Maybe blueberry pie
Single malt.

I don't have any priceless knick-knacks of my own, but perhaps if I bring Bruce we should warn him...?

Slow cooker ham in coke glaze, greek green bean salad, red bean, corn and artichoke heart salad, broccoli rice casserole, potato casserole, roasted acorn squash w/apples, cranberry chutney, and then whatever desserts the guests bring.

27lb bird now thawing...

SG - Come on over and make my Christmas merry! I've got lots of handcuffs. ;)

We had eggs benys with pemale (SP) bacon and loaded hashbrowns (onion, red pepper, bacon, hashbrowns and spices) for breakfast.

For Dinner Hubby is making 1 inch thick rib eye steaks with a thick alfredo ish sauce, with 2 lbs of fresh king crab legs and shrimp, with cauliflower with a white wine cheese sauce, brushetta and home made buns. Blueberry cheesecake, butterscotch fudge and cream puffs for dessert.