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-   -   Dinner by Heston (http://cellar.org/showthread.php?t=33655)

xoxoxoBruce 08-06-2018 11:45 PM

Dinner by Heston
 
2 Attachment(s)
Um... unique is the best description I guess.

fargon 08-07-2018 10:41 AM

Where is this place? I must go there.

fargon 08-07-2018 10:44 AM

There is no way I can drive there and get back in time to feed the Cats.

xoxoxoBruce 08-07-2018 11:35 AM

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No way you can drive there at all. :lol:

None of those dishes I've ever seen before so don't know what they should look like. Therefore no way of knowing if they are bullshitting me.

Gravdigr 08-07-2018 02:07 PM

1 Attachment(s)
I have a question. Yeah I could look it up, but, I'm lazy. One of you prolly already knows.

Wtf is a umble?

Attachment 64524

And for that matter, what are piccalilli, gentlemen's relish, lovage, and rock samphire?

Undertoad 08-07-2018 02:27 PM

It turns out umbles are the heart, liver, kidneys and lung of a beast.

o hei this is the source of the term humble pie!

captainhook455 08-07-2018 04:59 PM

Them people eat any kind of shit over there. I bet they'd kill for a 12" ribeye, but would rather eat guts.

lumberjim 08-07-2018 05:06 PM

https://i1.wp.com/northcountryramble...kenoysters.jpg


Amanda thought I was making it up when I said my favorite part of a rotisserie chicken is the oyster.

captainhook455 08-07-2018 10:14 PM

Thats it rotisserie chicken tomorrow.

Carruthers 08-08-2018 04:59 AM

Quote:

Originally Posted by captainhook455 (Post 1012977)
Them people eat any kind of shit over there. I bet they'd kill for a 12" ribeye, but would rather eat guts.

Not me!

And there seemed remarkably little in the way of 'guts' in the meat chiller cabinets at Marks & Spencer this morning! ;)

xoxoxoBruce 08-08-2018 07:38 AM

What, no haggis?

Carruthers 08-08-2018 08:06 AM

Quote:

Originally Posted by xoxoxoBruce (Post 1013000)
What, no haggis?

Only north of 55N.

Thankfully. :D

captainhook455 08-08-2018 08:51 AM

Quote:

Originally Posted by Carruthers (Post 1012995)
Not me!

And there seemed remarkably little in the way of 'guts' in the meat chiller cabinets at Marks & Spencer this morning! ;)

There is blood pudding and fried placentas. Those I could do without. Never tried either one.


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