The Most WTF?! Thing You Will Ever See.
 

Unless you live a VERY fucked up life, this is the most fucked up thing you will ever see. Period.

It's so fucked up, I will not sully Teh Cellar with these pictures.

But, I will sully Teh Cellar with a link to these pictures.

If you like to fap to pics of pretty girls, naked, do not look at these pics.

If you like seeing pretty girls, naked, inside a dead horse....

**********NOT. SAFE. FOR. ANYWHERE.**********

It's going to be hard to beat that.

Not really, see: :dedhorse:

HAHAHAHAHAHAHAAAAAAA! I kill me!

"grizzly" - snicker

Is this supposed to be "art"?

Or does it qualify as animal cruelty?






Oh! I almost forgot! All that meat lying about and there's no one around to cook a nice horse steak? or make it as a nice "steak tartare" (raw ground meat)?

I think it's just fun with a corpse.
It could be far worse.
Odd. Grisly. But not all that wrong.

We know what steak tartare is, Gun.
We're not barbarians!











































Barbarians eat horses...

As I already said in another post, I'm a barbarian. Proud of it. And I do eat horse, any kind (even ass ;))

I spent some time at a French school.
The most disagreeable thing I ate at lunch was the cheese.
I still maintain it was grown as an experiment, because I've never met a French cheese so revolting, before or since.*

The other children (French of course) despised it too and would slip it into their bags to dispose of later.

*ETA I am a cheese lover and French cheese is third on my All Time Great Cheese Producing Nations.
After the British Isles of course. And Italy.

In a school, it should be something looking triangular in shape wrapped in aluminium foil...

Like this:

What about Wisconsin?

The State Wisconsin or the Nation Wisconsin?

Wisconsin as a great cheese-producing nation, of course.

FIFY:D

Gun, I am conversant with la vache qui rire, don't you worry.
No, this was an anonymous portion of yuck.
The fact it was also yucky to French children means it wasn't just me being a picky foreign 15 year old.

I "discovered" brioche on this trip.
You couldn't get it in Aylesbury then, I had to buy it in London.
I don't have such a sweet tooth now, but the smell of toasting brioche will still excite me.

Try making a bread pudding with it ...