Hummus
 

Make your own...

For my hummus, instead of chickpeas and tahini, I like to use garbanzo beans and ground sesame seeds.

I could sure use a good hummus right abou--what?

Oh. Hummus. I thought you said hummer. My fault.

Sorry urrbody, sorry.

Actually, the best recipe I've ever used, you added the tahini to the food processor first and alone. Process it for a bit, then add everything else. It made it very very creamy. The best home made hummus I've had.